Cropping

Sheep containment areas mean more lambs, fewer weeds

Cindy Benjamin, WeedSmart, October 20, 2020

Livestock containment areas have proven to be a valuable long-term livestock production and weed control tool for Victorian mixed farmers, Sam and Emily Eagle.

WHAT started as a drought mitigation measure for Victorian mixed-enterprise farmers Sam and Emily Eagle in 2014 has proven to be a valuable long-term livestock production and weed control tool.

Livestock containment areas allow the Eagles to rest the pastures and fodder crops, efficiently use a variety of feeds and restrict the spread of weed seeds on their Horsham farm.

On top of this they have also seen benefits in growth rates and lambing percentages.

Mr Eagle said the six or seven hectares they had available for containment was not expensive to build and had made it much easier to manage their livestock and cropping enterprises.

“I’d definitely recommend building containment areas for sheep,” he said.

“It is such a simple concept that has so many benefits. They really help to manage ground cover on your pastures and cropping paddocks, and in dry times they make feeding out much less stressful. In the last drought we had up to 6500 sheep in containment, including lambs, and I could feed them all in less than three hours, and didn’t have to feed every day.”

The Eagles use the containment areas for several purposes throughout the year. Although they generally keep their pasture and cropping paddocks separate, the sheep play an important role in weed management across the whole farm.

“The containment areas allow us to bring in feed from outside if necessary and feed out screenings from our own grain, being confident that any weed seeds that come with that feed won’t be spread around the farm,” Mr Eagle said.

“It is easy to manage any weeds that germinate in such a defined and small area of the farm.

“When we buy in sheep we shear them as soon as they arrive to remove any risk of them introducing weeds like Bathurst burr. We use the containment areas to avoid overgrazing pastures so the sheep eat the weeds like barley grass as well as the more palatable species. They also provide an effective double knock effect for weeds that have herbicide resistance.”

Hay and silage

The Eagles cut weedy paddocks for hay or silage and feed it out in the containment areas where they can control any weeds that germinate.

Mr Eagle said above-ground pit silage had been very cost effective at around $10 a cubic metre to cut the silage and store it under a tarp before feeding out in the containment paddocks.

“Silage is a very good weed control tactic,” he said. “You cut it early, so you are stopping weed seed set, and after three days of good weather you can spray out the paddock for a spray fallow.”

The Eagles prefer to either graze a crop fully or grow it for grain, having found that the ‘grain and graze’ tactic for dual purpose crops had an unacceptable yield penalty and opened up the canopy to allow weeds to grow through and compete in the grain phase.

They have found Moby barley plus clover to be the best cover crop to graze and then spray out. Oats and pasture are both cut either for hay or silage to conserve fodder and remove weed seeds.

“In the cropping paddocks sheep will eat most of the weeds that evolve herbicide resistance, like wild radish, annual ryegrass, fleabane and whip thistle. They also generate cash flow from cover crops and from grain crops that don’t go through to harvest due to drought, flood, weeds or frost.

“Over summer the sheep reduce our herbicide costs and reduce the stubble load, which makes sowing easier. Once the feed supply runs out, we put the sheep into containment until they start to lamb. This allows the pastures and crops to get ahead and gives us good feed to put the ewes into for lambing.

“The sheep can make inter-row sowing more difficult in our CTF system so we have to be careful to cut the stubble 300 mm or less above ground level so the stalks don’t lodge across the inter-row as the sheep graze the stubbles.”

Horsham producer Sam Eagle uses every opportunity to maximise the synergies within a mixed farming operation.

Impact mill

Having used narrow windrow burning as their harvest weed seed control tactic for six years, the Eagles used a contract harvester with an impact mill for their harvester for the 2018 season.

They were pleased with the job the mill did and are looking to purchase one of their own once the technology matures a little more.

They use crop-topping in pulses and windrowing in canola to stop weed seed set and also spray herbicide under the cutter bar in canola.

“We test weeds for herbicide resistance so we know what still works and plan out a diverse herbicide program with multiple chemical groups used in a broad crop rotation,” Mr Eagle said.

Productivity gains

Other than the grazing and weed management benefits, the Eagles have also found numerous productivity benefits for their 2500-strong merino flock.

Using the containment yards for joining has seen increased conception rates and after preg-testing their ewes, Sam and Emily make separate mobs for the twins and singles so they can better manage the ewe’s nutrition while in containment. Once the lambs are weaned and are brought into containment their growth and feed utilisation rates are higher than when paddock grazed, meaning the returns on feed inputs are higher and the Eagles are able to either turn off hoggets earlier or at a higher weight.

Key benefits:

  • Less feed wastage means feed costs are reduced and productivity is higher with more lambs produced (higher conception rate) and faster weight gain compared to paddock grazing.
  • The containment paddocks can have a variety of uses including being a fire break, lamb feedlot, shearing holding yard and joining paddock. Move sheep out once lambing commences.
  • Holding sheep in the containment paddocks allows the pastures and fodder crops to create a green wedge of feed before being grazed. They also provide a suitable place to hold sheep once the pastures and fodder crops have run out in summer, maintaining groundcover levels across the farm.
  • Good for your mental health in drought conditions as you don’t have to drive around dry paddocks every day, feeding doesn’t take as long each day, ground cover is preserved across the farm and the sheep can be kept in good condition.

Building and using containment areas

Size and design – they can be any size, provided an allowance is made for 2 to 5 square metres per sheep (2000 to 5000 sheep per ha). At the right stocking density the containment yards compact well and do not generate dust or strong odour. Place the food and water sources as far away from each other as possible in each containment yard – this helps keep the water troughs clean.

Water – sheep require 6 litres of water each per day and more in very hot weather. Flow is more important than pressure, so use thicker pipe (e.g. 30 to 50 millimetre) to supply the troughs.

Feeders – feed can be placed in self-feeders, feed troughs or on the ground.

Shade – think about shade when designing the containment areas and look for ways to provide as much shade as possible. Protect any established trees.

Feedstuffs – utilise a variety of feeds such as screenings, canola, hay, purchased grain and silage. Match the nutrient value of the feed with the class of animal you are feeding and supply any necessary mineral supplements. Get advice if you don’t have a good knowledge of animal nutrition.

Stock health – give sheep 6-in-1 vaccines and drench before putting a mob into containment.

 

Source: WeedSmart

For more information about using livestock to manage weeds visit the WeedSmart website: www.weedsmart.org.au

 

 

 

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